News I missed while I was away: David Chang, owner of the Momofuku restaurants, is working on opening a restaurant in Midtown. Chang says it's going to be French-Vietnamese. People seem to have love it or hate it relationships with the Momofuku restaurants (Noodle Bar, Ko and Ssam Bar with the Milk Bar bakery attached to it). I have been to all and am a fan for the most part; I think the bakery is the least successful and that Chang should stick to the savory foods. I look forward to trying out this latest incarnation of his empire.