When we arrived, the bar room was probably 75% full - most of the seats at the bar were occupied and there were diners at most of the small tables. But we found a seat and settled in with the menu [http://www.chezhenri.com/menu.php?menu_category=Bar%20Menu]. I had read very promising things about the Pressed Cuban Sandwich and now that Kitchenette has finally convinced me that pork isn't the evil meat that I was raised to believe it is, I decided to order that. J had Cuban Style Empanadas and F the Warm Spinach Salad with Duck Tamales. We also shared an order of calamari. Everything was delicious - my Cuban was cheesy and oozy and warm on thick toasted bread. YUM!! The food came out quickly, the service was good and the environment was warm and cosy. It could have been a less enjoyable experience if we had been stuck at a table near the door or squeezed into some corner of the small room but we were lucky and had a lovely time.
If you find yourself in Boston - or